About J&J
Our Company
In 1978, James and Deborah Hannigan launched J & J with 300 square feet and 4 employees-with a passion for quality fruits and vegetables that we've never forgotten. Today, with an innovative 100,000 square-foot warehouse in the heart of the beautiful city of Saint Paul, Minnesota, we're manned by 200 experienced and dedicated people ready to serve you. We have a full range of conventional, organic, and value-added fresh and dried products to take care of your every need.
Our Commitment
Our promise is simple: To deliver complete customer satisfaction through excellence in service and quality. From cold chain management to on demand programs like Ripe and Ready Avocados, we know our integrity is the key ingredient to earning your business.
Our Staff
The pride of our business, and the engine of our success-our people make the difference. Innovative training and a lively workplace focused on excellence, job satisfaction, and safety keep every J & J employee dedicated to the same vision we started with over 30 years ago. Whoever helps you, from front office to the cooler, you can expect the service your business deserves. Every day we strive to be the best. If we cannot give you the quality and service you ask for, we do not deserve your business.